The Pollachi Masala’s Turmeric powder, derived from the dried rhizomes of the Curcuma longa plant, is a vibrant yellow spice known for its warm, pungent flavor and numerous health benefits. It’s a staple in Indian cuisine, particularly in curries, and is also recognized for its medicinal properties due to the presence of curcumin, a potent antioxidant and anti-inflammatory compound.
Culinary Uses:
- Adds a distinctive yellow color and earthy flavor to dishes.
- A key ingredient in curries, dals, and various vegetable preparations.
- Used as a marinade for meat and in pickling.
- Enhances the flavor of rice, soups, smoothies, marinades, and sauces.
- A natural coloring agent for butter, cheese, and mustards.
apex –
good taste
apex –
superb taste